Number of employees
200-499
In 1967 our founder, Russell McCall, began his business by opening a single cheese and wine shop in the Buckhead area of Atlanta, Georgia, specializing in imported and domestic cheeses, wine, and fine foods. 40 years later his love for the world's finest gourmet foods continues to inspire Atlanta Foods International associates to pursue excellence in the specialty food business. I speak for everyone at Atlanta Foods in saying thank you to Russ for giving us the opportunity to excel in this industry.