Description
When Charles Babb founded BABBCO in 1918 to serve growing bakeries in the northeast United States, he operated by one simple philosophy: That the best way to build great products and strong business relationships is to ask what customers want, not tell them. Four generations later, Charles Babb's great grandson, William Foran, guides BABBCO by the same principle. This steadfast focus on service is behind our reputation as a premier provider of oven solutions (not just products) to leading food companies around the world.
Because no single baking technique is ideal for all products, BABBCO offers all major types of industrial tunnel ovens, which we design using a variety of fuels including natural gas, propane, oil and electricity. We build all our ovens with a modular design. This makes them simple to configure, build, install and even modify based on your unique requirements—much more so than conventionally-built equipment from other manufacturers.
Purchased Parts —BABBCO works with you during the design phase to select parts that are readily available in your area. We provide spare parts lists with vendor part numbers to give you the flexibility to source parts locally or from BABBCO. We'll even help you set up your own parts inventory. BABBCO can design your equipment by metric or imperial standards. It all depends on what you need.
Early in our history as a leading tunnel oven manufacturer, we learned that the secret to building a great custom tunnel oven is involving customers in the design process from beginning to end.
BABBCO pan conveyors include reliable sensors on the infeed and discharge conveyors to ensure proper pan spacing and transfers throughout your production cycle. Our state-of-the-art PLC control systems give you precise control of production rates which you can vary by product and pan-type.