Caramel Corn

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Description

In the 30's, 40's and early 50's caramel corn shops were an absolute goldmine! Caramel corn vendors were typically located at a busy public transportation corners, near the paths of numerous streetcars and bus lines. The aroma of freshly cooked caramel popcorn coating hypnotized office workers and downtown shoppers alike. And, in the process, created millions of caramel corn lovers! As the population grew, so did suburban shopping. Mass retailers replaced downtown as a place to shop. Even downtown retailers opened multiple suburban stores as the shopping mall concept grew. By the 1950's, caramel corn became popular on the midway - primarily at county fairs throughout the midwest.

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