Number of employees
15-29
When they started building the Inn in 1788, they had one building with 8 rooms. Seven of these rooms were for travelers and the eighth room was considered not only the tavern, but the Innkeeper’s room as well. It is understood that at that time, the kitchen was just an outhouse. After the first building was competed, construction began on the second building which housed a dining room and kitchen. This building was completed in 1794.