Church's Chicken

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Except as described otherwise, all materials in the Church's site are made available only to provide information about Church's. Church's controls and operates this site from its headquarters in Atlanta, Georgia, United States of America and makes no representation that these materials are appropriate or available for use in other locations.

We also may share personal information collected from children with vendors that perform services for Church's s. These services may include hosting our Web site, providing technical services to Church's, fulfilling requests or administering sweepstakes. Such vendors are obligated to protect the confidentiality of the personal information we share with them.

Kirk brings over 20 years of experience in foodservice and R&D. He has held senior R&D and QA positions at Popeyes Chicken & Biscuits, Cinnabon, Kraft Foods, and Nabisco. Kirk graduated from the University of Missouri with a Bachelor of Science degree in Chemical Engineering, and also holds an Associate of Science degree from Culinary Institute of America.

Jim Hyatt has more than thirty-five years of experience at all levels of restaurant operations. Prior to joining Church's, Hyatt served as President and CEO of Cosi, Inc., a fast casual dining company where he achieved significant improvements in same store sales and profitability in a difficult economy. Previously, Hyatt spent sixteen years as an executive and franchise owner at Burger King Holdings. He served as Executive Vice President and Global Chief Operations Officer where he was instrumental in an organization-wide turnaround in sales and profitability.

At Church's Chicken®, providing great customer service is a top priority. However, nobody is perfect 100% of the time. If you feel we've fallen short, please tell us how we can improve.

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