Cini Little

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Cini-Little is a foodservice consulting company that has been in business for over 50 years. Our consultants have a wealth of experience in planning, design and management consulting in the foodservice and hospitality field. We provide clients with solid solutions backed by proven results in foodservice and hospitality. We have offices located through out the world to provide you with fresh thinking. Our capabilities range from operations consulting to kitchen layout and design. We offer food facility planning from concept to completion, financial analysis and business modeling, foodservice equipment surveys and evaluation, and master planning. We also can provide food facility value engineering, market analysis, hospitality programming, operator selection, market analysis, contract negotiation, feasibility analysis, concept renderings, foodservice equipment cost estimates and benchmarking research. We have a broad range of experience, but our focus is on Corporate Services, Healthcare, Higher ed, Hospitality and Leisure, Retail and Entertainment, Sports, Convention and Performing Arts.

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