Company founded
2003
Number of employees
100
Annual revenue
$100M
Description
Culinary Logic is one of Las Vegas’ finest catering operations. Founded in 2013 in Las Vegas, NV after having taken the food truck community by storm, Culinary Logic has worked with and serviced top events and food service projects around the country. Our services range from having your own personal chef to a full blown food truck party. We have served the staff’s of Zappo’s, Punk Rock Bowling, Set up pop up restaurants and coordinated food service operations for large scale events like Collision in Las Vegas. From Burning Man in Black Rock City. NV to Ultra Festial in Miami, FL our food trucks and special event catering are unmatched.
Fact sheet
Company contacts
- Jason Baratta
- OWNER