Description
The Provisur difference is defined by the talent of our people, their commitment to our customers and the unique capabilities of our new state-of-the-art manufacturing plant. Behind every sheet are the highest quality raw materials, the technology to produce uniform characteristics and the craftsmen that make those essential cuts. It’s your guarantee of the better value you have come to expect. On June 30, 2011, our facility was awarded a “Recognition of High Achievement – Superior” for fulfilling the requirements of the AIB International Consolidated Standards for Food-Contact Packaging Facilities Programs. Your product deserves nothing less.
As your partner in technology, Provisur ® can help with integrated system solutions from our AM2C ® , Beehive ® , Cashin ® , Formax ® , Multitec™, TST™ and Weiler ® family of proven brands. We offer unique capabilities to help optimize line efficiencies, increase yields and ensure the highest throughput. We’re accentuating our leadership in grinding, mixing, separating, forming and slicing with acquisitions such as AM2C and TST. TST is a leading manufacturer of battering, breading, frying, cooking and freezing systems with a strong focus on engineering, customer service and design. Now, Provisur is truly your one-stop solution for further processing systems producing hamburger patties, chicken patties, chicken nuggets, sausages and more.
With over 200 years of combined experience dating back to 1939, the Provisur family is growing stronger both organically and through strategic acquisitions. Today, Provisur houses the technology of six leading food processing brands: AM2C ® , Beehive ® , Cashin ® , Formax ® , TST™ and Weiler ® . With thousands of installations in over 90 countries, Provisur meets the global demand for high capacity equipment and systems.
Scanico applications expertise brings more than 25 years of freezing experience in a variety of applications. In 1972, Holger Colding formed his first company, specializing in stainless-steel solutions for the food industry. His business philosophy was based on developing and manufacturing high-quality industrial equipment specifically for the food industry.
In 2009, Provisur ® brought leading industry brands in grinding, mixing, separating, forming and slicing to the production floor. Since then, our mission has been clearly defined: to help our customers throughout the food processing industry optimize plant efficiencies, increase throughput and deliver the highest quality products at the lowest cost of ownership.
Fact sheet
Company contacts
- Michael Canmann
- Vice President
- Mel Cohen
- President
- Patrick Corcoran
- Vice President
- William Crown
- Vice President
- Maureen Flynn
- Vice President
- Bert Jan hardenbol
- Vice President
- William Kerfin
- Vice President
- William Kunkler iii
- Vice President
- Andrew Macleod
- Vice President
- Brian Perkins
- Vice President
- David Rubin
- Vice President
- E Wight
- Vice President
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