Good Humus Produce

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Description

The Davis Farmers Market is a community market that was started in 1976 by a group of students. Jeff and Annie Main were a part of the creation of the market and have been involved ever since. In the 1970's there were only a few farmers markets in all of California and the Davis market was one of the first Certified markets, where the produce is sold by the farmer and there is no middle man involved. The Davis market has become well known all over California as one of the best markets, not only for fresh tasty food, but for the beautiful park setting and the community and family atmosphere. The Wednesday summer market has music and local restaurants serving dinners, making it an exciting place to purchase market food, and to also have an evening in the park under the stars. Jeff and Annie in the first years of the market Good Humus at the Market One of the most photographed stands at the market, you can find us by the large array of vegetables, fruits, flowers, herbs, and specialty value added products. Good Humus is at the market year round. With the warm Sacramento Valley climate we are able to produce a variety of produce even during the colder winter months, so, no matter what time of year, we will have something good for you to eat! When Good Humus takes a Market off Picnic Day April 17, 2010 Thanksgiving Weekend November 27, 2010 Christmas Holiday Season December 25, 2010, January 1, 2011 and January 8, 2011 Wednesday Markets from December to March For market information call Randii McNear at (530) 756-1695.

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