Gourdaments

Gourdaments

  • 1364 Kings Hwy
  • Sugar Loaf, New York
  • 10981

Description

How a gourd becomes a Gourdament: Hard-shelled gourds belong to the Cucurbitaceae family. They grow on long vines with curling tendrils, and the type used to create Gourdaments are as hard as wood. Curing cucurbita gourds is a two-step process which may take 1 to 6 months. During this time, the skin hardens, the exterior color of the gourd is set, and internal drying commences. Adequate curing is achieved when the gourd becomes light in weight and the seeds can be heard rattling inside. There are hundreds of gourd shapes, no two exactly alike. Gourdaments typically evolve from kettle, martin house, bushel, or tobacco box gourds. The artist, working in concert with Mother Nature, adds acrylic paint, leather dye, and clay to bring forth the spirit residing within each vessel. Finally, each gourd is triple varnished to enrich and protect the artist's work.

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