MM Catering

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Description

Fresh Pasta Station: Choice of penne, bowtie or fettuccini pasta with marinara, pesto sauce or Alfredo sauce. Add chicken and broccoli to the Alfredo and meatballs to the marinara for a real treat. Carving Station: Choose from whole hams, top round roast beef or pork tenderloins. These choices are served with silver dollar rolls and condiments Pork Tenderloin: Whether you choose plain, pecan crusted or cherry marmalade it’s a true delight. Sliced Smoked Turkey Breast Lemon Pepper Chicken: With or without Hollandaise Sauce and fresh slices of lemon Italian Chicken: White breast chicken baked in a variety of fresh Italian herbs and spices Mama’s Hand Battered Chicken Tenders: Marinated in buttermilk and dipped in special seasoned flour and then deep fried until golden brown. Served with BBQ or honey mustard dipping sauces Margaret and Charles’ Meatballs: These are made with fresh ground round in a cranberry chili sauce with assorted peppers Meatloaf topped with Tomato and Pepper Sauce Finger Sandwiches served on soft croissants or variety round rolls. You can choose from: Ham; Turkey; Chicken Salad; Tuna Salad; Egg Salad; Seafood Salad or Pimento Cheese. Add a slice of cheese for added flavor.

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