Me Cour Temperature Control

Description

Established in 1999, MéCour was a response to a temperature stability problem inherent in a particular biomedical application. MéCour’s patent-pending technology is based on a commercial beverage cooling process and is a redeployment of this process fine-tuned for laboratory use. MéCour Temperature Control was born when a clinical researcher wondered if the beverage cooling process could also be used for temperature control in his laboratory work.

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