The Cheese Course, Inc

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Come Talk Cheese with Saxon's Cheesemaker, Jerry Heimerl October 05, 2010 from noon to 3 p.m. (Mizner Park Location) We're excited that The Cheese Course will have one of the esteemed Wisconsin Cheesemakers visit us this week. Jerry Heimerl of Saxon Creamery will be in our Mizner store talking cheese with our guests and sampling some of his award winning creations... Big Ed's and Greenfields. Stop by to learn more about these special cheeses. Jerry will be glad to talk to you about his family's farm on the shore of Lake Michigan and how he takes special care to make (and age) his extraordinary cheese. It's a must-do event, so mark your calendars! Celebrating the Cheeses of Italy August 27, 2010 from 6 - 9 pm Friday Night (Boca Raton and Gulfstream) Come join us as we sample the cheeses and wines from the Piedmont and Lombardy regions of Italy. This is just the beginning of a wonderful journey through Italy which will feature stops in Tuscany, Emilia Romagna, Naples, Sardinia and Venezia. Like always this tasting is complimentary so come join us for a fun and informative journey through Italy. Tastings scheduled at our other stores are, Thursday, 7/29 at Midtown, Friday, 7/30 in Gulfstream Park and Boca Raton, Mizner Park. All tastings are from 6-9pm. Discover the Magic of Burrata August 19, 2010 from 6 - 8 pm Mizner Park (Weston Town Center) This delicious creamy cheese, pronounce boor-RAH-tah is a specialty of Southern Italy, specifically the Apulia region. Traditionally made with Buffalo milk, today most Buratta is made with Cows milk. Burrata is a mozzarella cheese which is a fresh spun or hand pulled curd. The outside of these decadent balls is a wrapped skim made from stretched sheets of mozzarella paste. The mozarella paste is stretched into rectangles and air is blown into it to make a sac. This sac is then filled with a soft buttery center of fresh cream and shredded mozzarella called stracciatella. Mozzarita is a local producer of Buratta and will be in our stores to sample this wonderful delicacy along with other fresh mozarella products. Please join us Wednesday in Weston from 1 - 3 pm, Thursday in Mizner from 6 - 8pm, Friday in Gulfstream from 6 -8 pm and Saturday from 1 - 3 pm in our Midtown Store. As always our events are complimentary. Cheese and Wine Tasting July 09, 2010 from 6 - 9 PM Friday (Mizner Park) Start the weekend off right and join us at our Boca Raton store in beautiful Mizner Park as we pair some sensational American cheeses with California wines from Row 11, Frogs Leap and Two Angels. Remember our tastings are always complimentary. Celebrating the Cheeses of the Wild West June 25, 2010 from 1 - 4 and 6 - 9 pm (Gulfstream at 1 PM, Midtown at 6 PM) Taste award winning cheeses from Utah, California, Washington and Oregon, Beehive Cheese Company's Barely Buzzed, Cowgirl Creamery Mt Tam and Red Hawk, Cypress Grove's wonderful fresh goat cheeses, Beachers Flagship Reserve Cheddar, and Rogue Creamery's Caveman Blue. They will all be paired with some of the finest homegrown California wines. This event is complimentary. Please join us to discover some of the US's finest cheese and wine treasures.

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