The Hale Group

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Description

The Hale Group has established domestic and international alliances. Working with local contacts, we provide our clients with up-to-date, local market knowledge.

Mr. Veidenheimer has over twenty years experience in the food industry working in both the foodservice and consumer segments. Prior to joining The Hale Group, he held senior marketing positions at Pepperidge Farm, Reckitt Benckiser’s French’s Food Division, and James River Corporation. His areas of expertise include growth strategy development, go-to-market alignment, and opportunity assessments. Mr. Veidenheimer received his B.A. from Trinity College, CT and his M.B.A. from the University of Virginia’s Darden Graduate School of Business Administration.

At The Hale Group, we believe in a team approach. We bring the spirit of collaboration to every project, pooling our resources and drawing on our team’s experience in order to deliver quality services that exceed our clients’ expectations. Our leadership has extensive hands-on industry experience as well an expertise in management consulting. We invite you to learn more about our team of industry-recognized leaders.

To provide our clients with the deepest expertise in addressing domestic and international market development and FAS programs, THG and Siam have established a professional alliance.

With our research capabilities, analysis and industry perspective, we provide insights and new points of view. We strive to understand the drivers of marketplace dynamics. We explore innovative business models and alternative solutions. We are committed to challenging both our clients and the industry as a whole.

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