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“Marvin was particularly interested in bringing some element of food service into the building because of the natural affinity between wine and food,” Johnson said. “It only makes sense to have some representation.” The institute was founded in 1996 as the first academic program in the country to focus exclusively on the business aspects of the wine industry. It offers a master's degree in business administration in wine business, and certificate programs. More than 600 people attend programs and classes annually, including online.

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